Business Economics
Informacje ogólne
Kod przedmiotu: | R.9L2.BE6.SM.REKXX |
Kod Erasmus / ISCED: | (brak danych) / (brak danych) |
Nazwa przedmiotu: | Business Economics |
Jednostka: | Instytut Ekonomiki i Zarządzania Przedsiębiorstwami |
Grupy: | |
Punkty ECTS i inne: |
(brak)
|
Język prowadzenia: | (brak danych) |
Skrócony opis: |
Business Economics will focus on an overview of basic economic theory applied to modern business decision-making. The course will include coverage of the major macroeconomic and microeconomic concepts that are important to managers? decisions making. The course demonstrates how the economic theory of business can be applied.No brief caption. |
Pełny opis: |
Lectures: 1.Introduction to Business Economics, Theoretical Approach to Firm Theory. 2h 2.The Concept of the Production Function.2h 3.The Cost Analysis in the Short Run, Long Run. 2h 4.The Break Even Analysis, Operating Leverage, Financial Leverage, Total Leverage. 2h 5.Profit maximization in Perfect Competition, Profit maximization in Imperfect Competition. 2h 6.Determination of Capital Structure. 2h 7.Methodology of Economic Efficiency. 2h 8.The Financial Performance Measurement.1h Laboratories: 1.The Cost Analysis in the Short Run, Long Run. 2h 2.The Break Even Analysis. 2h 3.Operating Leverage, Financial Leverage, Total Leverage. 2h 4.Determination of Capital Structure.2h 5.Cash Flows of the Firm, Cash Flow Statement.2h 6.The Concept of the Production Function.2h 7.The Economics of Investment.2h 8.The Financial Analysis, Ratio Analysis. 1h |
Literatura: |
Chrystal, K. Alec & Lipsey, Richard G.: Economics for Business and Management, Oxford University Press, 1997, ISBN10: 0-19-877539-3 Trefor Jones: The Business Economics and Managerial Decision Making, John Wiley and Sons Ltd, 2004. ISBN 10 0471486744 Paperback Brealey R. A., Meyers S. C: Princi |
Efekty uczenia się: |
1. KNOWLEDGE - students will develop knowledge and understanding about: • the nature, role and structure of business • the functions, processes and activities of business • the nature, role, responsibilities and effectiveness of management • the impact of internal and external factors on business environment 2. SKILLS The principal focus of Business Studies is the development of students’ ability to analyze situations, assess the key problems and propose solutions. -students will gain skills to: • investigate, analyze, synthesize and evaluate business information and issues from a variety of perspectives • apply mathematical concepts appropriate to business situations • informed and responsible participation in the business community • problem-solving, decision-making 3. SOCIAL COMPETENCE, Students work as individuals and as members of groups to apply business investigations connected with problem-solving and decision-making process. The key competencies as planning, organizing activities and cooperation with others students and in teams are developed. |
Metody i kryteria oceniania: |
Written and oral exam. Bilans nakładu pracy studenta: - wykłady – 15 godz. - ćwiczenia – 15 godz. - egzamin końcowy – 3 godz. - konsultacje – 2 godz. Razem: 35 godz. : 25 = 1,4 (czyli 1 pkt ECTS) - przegląd obcojęzycznej literatury przedmiotu - 30 godz. - poszukiwanie źródeł i literatury do projektu (case study) - 35 godz. - sporządzanie w grupach projektu (case study) – 20 godz. - przygotowanie do egzaminu – 35 godz. Razem godz. praktyczne: 120 godz. : 25 = 4,8 (czyli 5 pkt ECTS) OGÓŁEM: 6 pkt ECTS |
Właścicielem praw autorskich jest Uniwersytet Rolniczy im. Hugona Kołłątaja w Krakowie.